3 Days In Cusco, Peru

In 1911, as American historian Hiram Bingham combed southern Peru for the Inca city of Vilcabamba, an 11-year-old Quechua boy led him to an old citadel perched high above the Urubamba Valley. Its stone structures, standing for almost 500 years, were grown over with vegetation; some were even inhabited by the local people. But Bingham had inadvertently stumbled upon a treasure—one he would introduce to the outside world as The Lost City of the Incas.

3 Days In Coastal Uruguay

A few years ago, if someone had asked me what I knew about Uruguay, I wouldn’t have had a whole lot to say. I might have remembered that its national soccer team won the first World Cup back in 1930. I would have guessed (incorrectly, as it turns out) that it shares a border with Paraguay. And I probably would have ventured that it’s a country with a rich gaucho heritage—an accidental correct answer, since I was really thinking of neighboring Argentina.

2 Days In Frederick, Md.

In 2009, the food-loving fans of Bravo’s hit cooking competition, Top Chef, were given a gift. For the first time in Top Chef history, the cast of 17 chefs included two brothers, Maryland natives Bryan and Michael Voltaggio. It made for riveting television—two brothers blessed with visionary talent, outperforming their competitors until they were the last two men standing before the judges’ table.